Brunch was a big hit last month and I’d like to make this a regular feature at Dot 2 Dot. What items you would most like to see on the menu? The French toast, corn beef hash and eggs Benedict were clear winners and I can see that we will need to offer grits. What else would you like to see on the menu?
Karen Henry-Garrett
Dot 2 Dot Inn - Owner/Chef
Tel:706-991-5030
dot2dotinn.com
Hi.
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